The Importance of Commercial Kitchen Hood Cleaning If you own a restaurant, then you know that the National Fire Protection Agency (NFPA) sets the standard for the cleanliness and maintenance of commercial kitchen exhaust systems. NFPA 96 is the industry-wide standard for the cleanliness and maintenance of these systems, and it’s crucial to adhere […]
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The Importance of Hiring a Professional to Clean Your Commercial Kitchen A greasy commercial kitchen is not only unsightly, but it’s also a major fire hazard. In fact, according to the National Fire Protection Association (NFPA), “Cooking equipment is the leading cause of home structure fires, accounting for 44% of reported fires from 2009-2013.”
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How to Clean Your Kitchen’s, Exhaust Hood A clean hood is a crucial part of any professional kitchen. The hood helps to ventilate the area and remove any smoke, steam, or odors that may be present. Not to mention, a clean hood looks great for customers and inspectors alike. But how does one go
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